Qingdao Daxing Biotechnology Co., Ltd.

[Qingdao] - [Shandong] New technology cod liver oil - @[Qingdao Daxing Biotechnology] [Excellent quality]
Qingdao Daxing Biotechnology Co., Ltd. is located in Jiaonan City, Qingdao, a beautiful coastal open city. Founded on the basis of a veterinary medicine factory, it is a Qingdao municipal-level high-tech enterprise specializing in the research, development, production and sales of animal health products. It has a production license for feed additives and additive premixes issued by the Ministry of Agriculture, and has independent import and export rights after review and approval by the Ministry of Foreign Trade and Cooperation. Products have been exported to many countries in the European Union and Southeast Asia.
The company has strong technical force, sophisticated equipment, advanced technology and complete testing instruments. It has established a relatively complete product production management and quality management guarantee system, and has the ability to produce excellent products and conduct full-process quality monitoring of product production. .
Our company adheres to the product concept of "integrity-based, quality as the market leader, and never losing the future because of short-term interests". After more than ten years of development, our products sell well in many provinces and cities across the country, with reliable quality and effective results. Obviously, it is very popular among users. The company has now formed three major series of products: cod liver oil series, fat-soluble cod liver oil, and water-soluble cod liver oil emulsion, which can be drunk or mixed with ingredients, easy to absorb, and convenient to use. Nano liquid vitamin series, based on nanotechnology, adopts micro-emulsification and self-microemulsification processes, which greatly enhances the ability of surfactants to attract the vitamin oil phase and water phase, making the vitamins, surfactants, and water phases form the same identity. The uniform system ensures the stability of all vitamins, greatly promotes the diffusion speed and penetration ability of vitamins, and has a high bioavailability. Microecological preparations are made using bioengineering separation technology and biochemical analysis technology, and are fermented through microcapsule coating and liquid-solid combination processes. They can promote the proliferation of beneficial bacteria in the intestines of livestock and poultry and improve the intestinal microecological environment, thus gradually replacing The use of high-dose antibiotics.